Covid-19 has reignited health consciousness among consumers and that encouraged the luxury hotel to look back to traditional methods of healthy food and cooking
Deepinder Goyal, founder and CEO, Zomato said that “faster rider assignment” and “dedicated customer support” will be provided to the orders marked as “Covid-19 Emergency.”
Hop-Shoots are medicinal plants, highly effective in the treatment of Tuberculosis (TB).
There are over 1,000 hotels, clubs and restro-bars in the National Capital with excise licences to serve liquor to their customers
A Dubai based restaurant, Bombay Borough has introduced Royal Gold Biryani, which is the most expensive Biryani in Dubai.
Top fine-dine chains have begun experimenting with consumer deliveries through channels like Delhivery, Dunzo and Shadowfax, bypassing the likes of Zomato and Swiggy
Mark Bunn, Managing Director of Futurelife, said the company has partnered with Haldiram's and will tap into their retail network across north India
if you are looking to have a sumptuous meal at a top restaurant in Delhi-NCR under Rs 2,000, then we have you covered
Stanford University and Northwestern University study says reopening of restaurants, gyms and hotels carries the highest risk of further spreading COVID-19
Millennials showing their love by pre-booking restaurants of their choice to celebrate V- Day with their compassionate companion.